Eat Bone Marrow at St. JOHN Restaurant in London

Prior to arriving in London, I watched the Anthony Bourdain London episode of The Layover…six times. Though I mostly like to find my own hidden eatery treasures, after seeing the show, I absolutely wanted to go to St. John Hotel for blood sausages. But, what ended up happening was me going to St. John Bar & Restaurant and eating Bone Marrow. Close enough.

Either way, I would still be having a meal at one of the restaurants owned by the famous nose to tail chef, Fergus Henderson.

There are 3 establishments in Hendersons repertoire, St. John Hotel, St. John Bar & Restaurant and St. John Bread & Wine.
St. John Restaurant in London

We arrived at St. John too early for dinner, the restaurant section was closed, but the bar was open. That works for me.

The location was a former smokehouse, and not much has changed since besides painting the walls white. All of the walls. Very white.
Bar at St. John Restaurant in London

After the wine selections were made, I scanned the brief, yet unique bar menu.

No Blood Sausage? What?

It wasn’t until then that I realized that I was at the wrong St. John. Though all owned by the same chef, the menus varied. Luckily, this menu contained some offal to fill my weird food obsession.
Menu at St. John Restaurant in London

As we waited for our food to arrive I studied the bakery section of St. John. A slim selection of fresh baked breads and treats were available for sale. There was no need for me to make a purchase since my meal was served with three slices of their soft white sourdough.

A larger collection of baked goods may be found at St. John Bread & Bakery, where the bakery operations moved after outgrowing the restaurant.
Bakery at St. John Restaurant in London Bread at St. John Restaurant in London

The first of two dishes to arrive to the table was the Gloucester Old Spot with Watercress & Radishes (₤7.40).

Gloucester Old Spot is a type of English pig that is white with black spots.

The meat was sliced thin and served cold. Very good. Not mind-blowing. But, very good.
Gloucester Old Spot

And then the most picturesque meal I had seen since arriving to England showed up to the table, Roasted Bone Marrow & Parsley Salad (₤7.10).

“Bad boy chef Anthony Bourdain calls the Roast Bone Marrow and Parsley Salad at London’s St. John restaurant his ‘death row meal’.” Tampa Bay Times

I started eating bone marrow by digging out the marrow with a long, thin spoon. Then slathered the rich, gelatinous insides on its crunchy bread companion. Topping that with a sprinkling of the Parsley Salad made for the perfect bite.

What does bone marrow taste like?  It tastes like oily, flavorful meat fat and spreads like a soft butter.

This was the best ‘bar food’ I had ever eaten, but still would not be my ‘death row meal’. I’ll reserve that for a wild mushroom and truffle risotto.
Eating Bone Marrow at St. John Restaurant

Is eating bone marrow on your bucket list? Have you been to St. John Restaurant?

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2018-12-21T17:30:32+00:00May 11th, 2012|Categories: England, Europe, FOOD, QUIRKY, TRAVEL|Tags: , , |


  1. Jeremy Branham May 11, 2012 at 5:12 pm - Reply

    This is one of those things I would eat if I didn't know what it was.  A couple of weeks ago I had haggis and even though I know what is in it, it didn't taste that bad.  Who in the world came up with the idea of bone marrow though??

  2. Bailey May 12, 2012 at 10:03 pm - Reply

    Is it hard to eat..because it's a bone?

    • Annette | Bucket List Journey May 12, 2012 at 11:13 pm - Reply

      They give you a super skinny & long spoon to dig the insides out with. So, that helps a lot 🙂

  3. Caitlyn May 16, 2012 at 12:54 am - Reply

    Mushroom risotto is also my death row meal!

    • Annette | Bucket List Journey May 16, 2012 at 6:41 am - Reply

      Happy to hear that someone feels the same way about risotto as me 🙂

  4. Harrod’s Food Hall & the ₤30 Bottle of Water | Bucket List Journey June 8, 2012 at 10:11 pm - Reply

    […] I did not purchase one thing from Harrod's Food Hall. I am cheap. We went for Bone Marrow at St. John Restaurant instead. I like my food […]

  5. […] actuality I did not purchase one thing from Harrod’s Food Hall. I am cheap. We went for Bone Marrow at St. John Restaurant instead. I like my food […]

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    […] meals I've had while traveling was this roasted bone marrow & parsley salad at St. Johns Bar & Restaurant in London. Spread like […]

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    […] Bourdains Layover picks, St. John. Luckily we had already eaten carbs and bone marrow at St. John Restaurant, so I was only feeling minimally deprived about not being able to purchase a loaf. […]

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    […] Eating Bone Marrow at St. John Restaurant in London from Bucket List Journey […]

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    […] Annette at Ms Listologist- Eating Picturesque Bone Marrow at St.John’s Restaurant […]

  10. noel July 1, 2013 at 2:32 pm - Reply

    the food there looks so earthy and delicious, can I have a sample please?

    • Annette White July 1, 2013 at 4:30 pm - Reply

      Ha Ha! If I only had some right now, I would share with you 🙂

  11. Kerry July 9, 2014 at 2:29 am - Reply

    Maybe it’s because I have had a kidney transplant, but eating something so medical sounding as bone marrow is way off my list. I will stick with this chef’s bakery instead, thank you very much.

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