The Galapagos Islands certainly is a magical place where you can be immersed in a nature display unlike no other. The remote destination is a melting pot of unique wildlife, which inspired Charles Darwin’s landmark theory of evolution following his visit in 1835. It is home to wildlife species that are found nowhere else on Earth.
Just the thought of Chile makes my mouth water. I can remember noshing on fresh seafood ceviche with hints of citrus, and overdosing on empanadas de pino, heavenly pockets filled with a mixture of ground beef, onions, raisins, black olives and hard boiled eggs.
Latin America has long been a favorite place for travelers seeking some adventure. There are heaps of ancient treasures and natural wonders. Here are seven of the best in this part of the world that you simply have to visit.
I had the hot and long opportunity to take a five day boat ride from Pucallpa to Iquitos, a small island in the Peruvian Amazon. There are no roads [...]
When you are traveling around the world you quickly realize that many attractions require the need for climbing of some sort (see the Bucket List of 15 Things to Climb in [...]
It was the end of an afternoon snorkeling at Sombrero Chino with Ecoventura. Also known as Chinese Hat island, this was an area notorious for spotting Galápagos penguins, and we hadn't seen [...]
Peter was excited when I told him we would be traveling to Ecuador and going on a cruise with Ecoventura to the Galápagos Islands, even more enthusiastic when I informed him [...]
This year has already been incredibly busy with my Bucket List Journey having taken me to a whopping five continents in the past eight months. There has been travels to Thailand, Hong Kong, Chile, Argentina, Tokyo, [...]
Prior to indulging in one more traditional Argentine asado, we were treated to a lesson on the art of making perfect empanadas. I should not have been so eager for this [...]
Apparently, three Argentine asados, at different wineries, in five days would just not do. We could just not let the burping up flavors of chorizo and blood sausage subside. So, [...]
